PRODUCTS
- organic rhubarb, loose, , ~ 15 kg mesh bags (harvesting season -May and June every year)
- pure pressed and pasterurised
rhubarb juice (NFC) in wholesale containers
for food and drink producers (available throughout year). Unit is 14 litre bag in box, up to 560L per EUR pallet
- sliced frozen rhubarb, in 10kg plastic bags
- frozen raw juice of rhubarb, 14 litre bags
- Rabarby - organic rhubarb nectar, sugar and water added, in 0.5L glass bottles (available throughout year)
- Rabarby - organic rhubarb nectar, sugar and water added, in 5L bag in box (available throughout year)
